Susie's Cuisine, Angeles City

Susie's Cuisine, Angeles City, Pampanga, Philippines (4 April, 2017)


Susie's Cuisine (GPS: 15.13516, 120.58614) is a food outlet at Nepo Mart Complex in Angeles City, Philippines. It serves various Filipino delicacies. They include Tibok Tibok, Sapin Sapin, Mochi, Kalamay Duman and Kalamay Ube.

Tibok Tibok is a Kapampangan pudding made with carabao milk. Sapin Sapin is a multi-layered delicacy where each layer is a different ingredient. There are at least three layers. The first is macapuno, the second is langka, and the third is ube.

Mochi is the same as the mochi in Japan, as well as the "muar chee" in Penang. The Kapampangan version of mochi is made of sticky rice filled with sweet beans and coconut milk sauce.

Kalamay Duman is a sticky sweet delicacy made by combining coconut milk, sugar and glutinous rice, and then stirred over a low heat. Kalamay Ube is a version of kalamay made using grated purple yam.

A wide range of Filipino local delicacies spread out for us to try at Susie's Cuisine. (4 April, 2017)


The Tibok Tibok, at Susie's Cuisine. (4 April, 2017)


One of the delicacies at Susie's Cuisine. (4 April, 2017)


One of the delicacies at Susie's Cuisine. (4 April, 2017)


Susie's Cuisine, Angeles, Pampanga, Philippines (4 April, 2017)


One of the delicacies at Susie's Cuisine. (4 April, 2017)


One of the delicacies at Susie's Cuisine. (4 April, 2017)


Kalamay at Susie's Cuisine. I like this particular delicacy very much. (4 April, 2017)


One of the delicacies at Susie's Cuisine. (4 April, 2017)


Mochi at Susie's Cuisine. (4 April, 2017)

Susie's Cuisine is on the map of World Street Food Congress 2017 15-Hour Food Frenzy Safari

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Dear visitor, thank you so much for reading this page. My name is Timothy Tye and my hobby is to find out about places, write about them and share the information with you on this website. I have been writing this site since 5 January 2003. Originally (from 2003 until 2009, the site was called AsiaExplorers. I changed the name to Penang Travel Tips in 2009, even though I describe more than just Penang but everywhere I go (I often need to tell people that "Penang Travel Tips" is not just information about Penang, but information written in Penang), especially places in Malaysia and Singapore, and in all the years since 2003, I have described over 20,000 places.

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