Our Char Moy (5 November 2016)

Our Homecooked Char Moy (5 October 2016)


Char Moy, also spelled Char Moi, is a delicious rice meal which we have from time to time. It means "fried porridge", because it is made with porridge that is stir-fried in the wok. Among the items in Char Moy include cuttlefish floss, chives. Our Char Moy recipe is right here.

On this page is the Char Moy that my wife made on 5 November, 2016.

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