Chinese New Year Buffets at DoubleTree Resort by Hilton Penang

Chinese New Year buffet dinner at DoubleTree Resort by Hilton Penang (4 January 2019)


With Chinese New Year around the corner, DoubleTree Resort by Hilton Penang has launched its Chinese New Year buffet. This year's theme is Journey into the Year of Blooming Abundance with DoubleTree Resort by Hilton Penang With that, the hotel's main dining outlet, Makan Kitchen was all geared up to offer a plethora of dining options. They include the resort's own version of authentic Chinese cuisine with a mouth-watering arrey of dishes.

Reservations

To know more about DoubleTree Resort's Chinese New Year buffet, please contact the hotel at +60 4 892 8000 or email PENMB_FB@Hilton.com

Preview of Year of Blooming Abundance, DoubleTree Resort by Hilton Penang's Chinese New Year offerings

My wife and I joined social media influencers in launching the buffet last night, 4 January, 2019. The preview was held at Makan Kitchen, the hotel's signature dining outlet. When we arrived, the whole place has been prepared with a host of dishes. There was a wide selection of Chinese dishes created specially for Chinese New Year, and in addition to that, there was also Malay and Indian cuisine, along with Western food and even some Japanese food.

When we were done with the savoury items, we indulged our sweet tooth with a wide selection of desserts, cakes, pastries and the resort's own homemade ice-cream. It was a delightful time trying out the various dishes, and we were so grateful to the resort for having invited us.

My wife and I at DoubleTree Resort by Hilton Penang for their Chinese New Year buffet launch (4 January 2019)


Smoked salmon arranged to form the number 19 (4 January 2019)


Roasted Chicken with Ma La Sauce topped with Sesame (4 January 2019)


Wok-Fried Prawns with Salted Egg (4 January 2019)


Rendang Kambing (4 January 2019)


Mee Goreng (4 January 2019)


Satay (4 January 2019)


Nyonya Steamed Fish with Yellow Sauce (4 January 2019)


Crab on ice (4 January 2019)


Cakes (4 January 2019)


Desserts (4 January 2019)


Mandarin Orange Butter Cake (4 January 2019)


Strawberry Tiramisu Cake (4 January 2019)

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Dear visitor, thank you so much for reading this page. My name is Timothy Tye and my hobby is to find out about places, write about them and share the information with you on this website. I have been writing this site since 5 January 2003. Originally (from 2003 until 2009, the site was called AsiaExplorers. I changed the name to Penang Travel Tips in 2009, even though I describe more than just Penang but everywhere I go (I often need to tell people that "Penang Travel Tips" is not just information about Penang, but information written in Penang), especially places in Malaysia and Singapore, and in all the years since 2003, I have described over 20,000 places.

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