Eastin Hotel Penang Ramadhan Buffet

Eastin Ramadhan Buffet 2017 (27 April 2017)


B. Melayu

This is a past promotion from Eastin Hotel. For current promotions and buffets, please refer to the main Eastin Hotel page.

Eastin Hotel Penang has launched its 2017 Ramadhan Buffet with the theme, Masakan Kampung. It brings together a wide variety of authentic kampung dishes to evoke memories of enjoying Buka Puasa in the village.

Buffet Details

The Eastin Hotel Penang Ramadhan Buffet is priced at RM120nett. Ramadhan vouchers are available, priced at RM95nett and are valid from 28 May to 24 June, 2017. These can be purchased directly from the hotel. There is also the Eastin social media voucher priced at RM100nett. To qualify, guests have to present a printout of the Ramadhan Voucher retrieved from the Eastin Hotel Penang FB post.

Reservations

To make a reservation or seek more information, contact Eastin Hotel Penang at 04 612 1128 or email info.pg@eastin.com, or go to www.eastin.com or Eastin Facebook Page.

Eastin Hotel Penang Ramadhan Buffet Review

My wife and I had a delightful time enjoying all the various dishes whipped up by Eastin's culinary team at their Ramadhan Buffet food review. There is a lot to it, which the pièce de résistance being the Kambing Golek Beratur Panjang and the Sup Gearbox.

The range of food is astonishing. We started our meal with fruits, and then plunged into the savoury dishes. There's so much to eat, among them, the "Memang Pedas" Oatmeal Prawn, the Ayam Masak Merah, which is spicy and tasty, the Ikan Tenggiri Gulai Kampung, the Pulut & Lemang, Gulai Daging Kawah, Kawah Pedas Kambing, Gulai Daging Tongkat Ali and Gulai Sotong.

And then, there's rojak, or as it is called here, Rojak Mambo. I made my own rojak, mixing together my own selection of fruits, put a couple dollops of rojak sauce, mix them well, et voilà, my own Rojak Mambo!

In addition to all the Malay village dishes, there is also a big array of international cuisine, ranging from sushi and sashimi to breads, salads, all sorts of kerabu, and local fare such as laksa and curry mee. Also available is the Lamb Masala Thosai, Chicken Tandoori, to be taken with toasted Naan Bread, and Bombay Biryani.

When we were done with the savoury stuff, we headed for the desserts. And again we were spoilt for choice. In addition to the various cakes and puddings, Eastin Hotel Penang has prepared all sorts of kuih-muih.

We really enjoyed our meal at Eastin Hotel Penang, and we are most thankful to the hotel for giving us the chance to sample it all.

Sup Gearbox, a pièce de résistance at Eastin Ramadhan Buffet 2017 (27 April 2017)


The Gearbox Soup in its pot. (27 April 2017)


The culinary team with Kambing Golek Beratur Panjang. (27 April 2017)


Wok-a-lot of kerabu! (27 April 2017)


Cut and whole fresh fruits. (27 April 2017)


Culinary staff all smiles and eager to serve you Tandoori and other items. (27 April 2017)


For the sweet tooth in you. (27 April 2017)


That's one big kuali! (27 April 2017)


Although this is a Ramadhan buffet, Japanese food lovers still get their fill. (27 April 2017)


From the Indian subcontinent, there's toasted Naan. (27 April 2017)


And everybody's usual favourite, satay! (27 April 2017)

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