Huan3cu2 (Sweet Potato)Huan3cu2 (Sweet Potato) (13 June 2021)

Taiji Romanisation: huan3cu2 

Church Romanisation: hoan-chû (Penang, Xiamen), hoan-chî (Zhangzhou), han-chû (Singapore, Xiamen, Taipei, Tainan), han-chîr (Quanzhou, Singapore), an-chîr (Kinmen)
Taiwanese Romanisation: huan-tsû (Penang, Xiamen), hoan-tsî (Zhangzhou), han-tsû (Singapore, Xiamen, Taipei, Tainan), han-tsîr (Quanzhou, Singapore), an-tsîr (Kinmen)
Teochew: huang1 ze5 / huêng1 ze5 / huang1 zu5
Chinese characters: 番薯
Pinyin: fānshǔ
Zhuyin (bopomofo): ㄈㄢ ㄕㄨˇ
Cantonese (Jyutping): faan1 syu4-2, faan1 syu4
Taishanese: fan1 si3
Hakka: fân-sù (Sixian), fan1 su2 (Meixian)
Min Dong (Hock Chew): huăng-sṳ̀
Teochew: huang1 ze5 / huêng1 ze5 / huang1 zu5

Ang3chye1thau2 (carrot)Ang3chye1thau2 (carrot) (13 June 2021)

Taiji Romanisation: ang3chye1thau2

Church Romanisation: âng-chhài-thâu
Taiwanese Romanisation: âng-tshài-thâu
English: carrot
Bahasa Melayu: lobak merah

Read also Vegetables in Penang Hokkien Vocabulary and Penang Hokkien Vocabulary

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About this website



Dear visitor, thank you so much for reading this page. My name is Timothy Tye and my hobby is to find out about places, write about them and share the information with you on this website. I have been writing this site since 5 January 2003. Originally (from 2003 until 2009, the site was called AsiaExplorers. I changed the name to Penang Travel Tips in 2009, even though I describe more than just Penang but everywhere I go (I often need to tell people that "Penang Travel Tips" is not just information about Penang, but information written in Penang), especially places in Malaysia and Singapore, and in all the years since 2003, I have described over 20,000 places.

While I try my best to provide you information as accurate as I can get it to be, I do apologize for any errors and for outdated information which I am unaware. Nevertheless, I hope that what I have described here will be useful to you.

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