Enjoying the Thali set at DoubleTree Resort by Hilton Penang (12 October 2018)

In celebration of Deepavali 2018, DoubleTree Resort by Hilton Penang is doing a promotion called
Taste of India. Chef Linges, their Indian chef, has created a plethora of dishes that is representative of the Indian subcontinent. This is available at a buffet (RM99 nett per adult) and as an Indian thali set (RM49 nett per adult) throughout the month of November, 2018.
Reservations
If you are interested to indulge in
Taste of India, you may make your table reservations at the hotel by calling +60-4-892 8000.
Taste of India Thali Set
The Indian Thali Set is an endless-refill set comprising a starter and the main course, which has three dishes. Diners may opt for vegetarian or non-vegetarian.
Enjoying the Thali set at DoubleTree Resort by Hilton Penang (12 October 2018)
Thali set starters including buttermilk and chutney (12 October 2018)
Taste of India Buffet Set
The Buffet set offers a wide range of dishes, including desserts, that are representative of India. It is truly a Taste of India.
Chettined Nandu Peratal (Mysore-style dry crab curry) (12 October 2018)
Thalappakatti Chicken Curry (12 October 2018)
Kerala Fish Curry (Kerala-style fish curry with coconut milk and curd) (12 October 2018)
Chicken Briyani Rice (12 October 2018)
Sambar (12 October 2018)
Potato Varuval (12 October 2018)
Palak Paneer (12 October 2018)
Golgappa Puri, a North Indian hot snack that is often sold along the roadside in India. (12 October 2018)
Salads. (12 October 2018)
Chocolate Cake. (12 October 2018)
Here I am with Mr Karim Taste of India at DoubleTree Resort by Hilton Penang (12 October 2018)
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