Cita Rasa Warisan Ramadan Buffet at Iconic Hotel Penang

Cita Rasa Warisan Buffet at Iconic Hotel (6 May 2019)


Cita Rasa Warisan is the theme of Iconic Hotel's buffet dinner during the month of Ramadan, 2019. It is held from 6 May until 3 June 2019. The buffet is priced at RM78+ adult, while child and senior citizen price is 50% off the adult price. For purchases made before 12 May, there is an early bird promotional price of RM68+ adult. As part of the hotel's corporate social responsibility programme, for every purchase of the adult price, RM1 will be donated to the senior centre, Darul Hanan Pulau Pinang.

Reservations

Contact Iconic Hotel at +60 4 505 9988

Preview of Cita Rasa Warisan Buffet Dinner

My wife and I were so pleased to get a chance to enjoy the Cita Rasa Warisan Buffet Dinner on its launch day, on 6 May, 2019. We joined bloggers, members of the local social media community, corporate guests and residents of Darul Hanan Pulau Pinang to the breaking of fast meal. The hotel is also extending the invitation the following day to the Permatang Kasih Children's Home. There is live entertainment in the form of a gamelan troupe.

The Cita Rasa Warisan Buffet Dinner offers a huge variety of dishes. These are arrayed in one row, in the form of a "caravan" led by a camel, to give the buffet a decidedly Middle Eastern motif. And that's not all. Aside from this long line of dishes, there's also various food stations and islands with everything from kerabu to bubur kacang, satay, grilled lamb, and countless types of cakes and kuih. Oh, so much to eat. Let me show them to you in pictures.

Kacang Panjang Goreng. (6 May 2019)


Kepah Masak Paprik (6 May 2019)


Udang Goreng Butter (6 May 2019)


Dajaj Mashwi (Arabian Grilled Chicken) (6 May 2019)


Ketam Masak Lemak (6 May 2019)


Sambal Telur (6 May 2019)


Beef Tagine with Chickpea (6 May 2019)


Paru Goreng (6 May 2019)


Kari Ikan & Bendi (6 May 2019)


Ayam Goreng Madu (6 May 2019)


Sotong Kong Po (6 May 2019)


Nasi Kabsa (6 May 2019)


Pasembur (6 May 2019)


Sambal (6 May 2019)


Ulam (6 May 2019)


Cakes (6 May 2019)


Cream Caramel (6 May 2019)


Roasted Lamb (6 May 2019)


Satay (6 May 2019)


Deep fried items (6 May 2019)


Stirring the kuah for the laksa (6 May 2019)

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