Makan Kitchen Opening Day Lunch (1 January 2018)
Makan Kitchen is the flagship restaurant of DoubleTree Resort by Hilton Penang. It is located at the Lower Ground Floor of the hotel. Having attended the official opening of the hotel, my wife and I were invited to have lunch there. We were impressed with the large variety of food that is available. There are sections of Malay food, Chinese food and Indian food, to cover the local fare, as well as international cuisine, seafood, and even a special corner with food for children. Let me show you all the food that we enjoyed, even though we could only manage to sample a small portion of each item.
Enjoying the first buffet at Makan Kitchen (1 January 2018)
My wife enjoying the first buffet at Makan Kitchen (1 January 2018)
Roasted beef marinated with local spices, Makan Kitchen. (1 January 2018)
Baked Lasagna, Makan Kitchen. (1 January 2018)
Seafood, Makan Kitchen. (1 January 2018)
Scallops aplenty, Makan Kitchen. (1 January 2018)
Braised prawns, Makan Kitchen. (1 January 2018)
Fruit salad, Makan Kitchen. (1 January 2018)
Cold cuts, Makan Kitchen. (1 January 2018)
Cold cuts, Makan Kitchen. (1 January 2018)
Tempura, Makan Kitchen. (1 January 2018)
Tofu, Makan Kitchen. (1 January 2018)
Mushrooms and Broccoli, Makan Kitchen. (1 January 2018)
Spicy prawns, Makan Kitchen. (1 January 2018)
Mussels, Makan Kitchen. (1 January 2018)
Children's buffet area at Makan Kitchen (1 January 2018)
Pastries, Makan Kitchen. (1 January 2018)
Icing Tower, Makan Kitchen. (1 January 2018)
Crème brûlée, Makan Kitchen. (1 January 2018)
Fresh fruits, Makan Kitchen. (1 January 2018)
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