Makan Angin & Masak Chicken Pie is a 2-day 1-night round trip from Singapore to Kluang, Malaysia's railway town. Kluang is best known for its local coffee and is now an ecotourism destination with organic farms like Zenxin and Kahang Organic Rice Farm. Trippers will embark on an exciting makan angin (holiday) to jalan-jalan (sight-see), makan-makan (eat) and masak-masak (cooking session hosted at a local venue to showcase the destination's iconic speciality/specialities).
Highlights
Bat Town Street Art
Private Dining Session featuring Western Food
Private Hands-on Chicken Pie Baking Clinic with Asian Pies Cookbook Co-Author, Sarah Lee
Package inclusive of 2-way transportation, 1-night's hotel stay, selected meals + pie baking clinic.
Booking Details
Date: 21-22 July, 2018
Destination: Kluang, Johor, Malaysia
Register with Evonne at +65 9476 7177 on WhatsApp Limited seats: Confirmation on a first-come first-served basis + full payment to follow
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